2025 - International Competition of Student Scientific Works “Black Sea Science”

International competition of student scientific works “Black Sea Science” is held annually on the basis of the Odesa National University of Technology under the auspices of the Black Sea Universities Network and ISEKI-Food Association

In 2025, the jury of the competition included 142 specialists, including 85 from 23 foreign countries: Great Britain, Germany, Switzerland, Denmark, USA, Argentina, Turkey, Oman, Benin, China, Latvia, Lithuania, Czech Republic, Estonia, Greece, Georgia, Kazakhstan, Azerbaijan, Uzbekistan, Poland, Bulgaria, Moldova, Romania.

Registration of participants and submission of works for the first stage of the competition lasted until February 3rd, 2025. At the first stage of the competition, 353 works from Ukrainian and foreign institutions have been accepted, including those from the universities of India, Spain, Germany, Austria, Sweden, Czech Republic, Algeria, Poland, Bulgaria, Moldova, Kazakhstan.

At the first stage of the competition, there was a review of scientific papers by members of the jury and their discussion in online meetings. In each field, the finalists have been determined (25% of peer-reviewed works according to the rating). They were invited to participate in the second stage of the competition.

The results of the first stage of the competition are as follows:

The second stage of the competition began on March 28th, 2025. The finalists were invited to present their work at an online conference. Based on the results of the presentation and the participant’s report, the jury selected the winners.

The results of the second stage of the competition are as follows:

All participants and their scientific advisors will be rewarded with certificates. The works of the winners (if they wish) will be published in the proceedings of the competition.

Second stage of the competition, field of “Food science and technologies”